Iingcebiso eziluncedo zokuLungiselela ifriji yakho yoRhwebo

Kukho iingcebiso zokunceda ukulungelelanisa indawo yokugcina ifriji yakho yokuthengisa.Apho okanye indlela yokugcina iimveliso zakho kuya kuxhomekeka kwiindidi kunye nenjongo yezinto ezigciniweyo, ngezantsi kukho izikhokelo eziluncedo ezinokugcina into yakho igcinwe ngokugqibeleleyo ukuthintela ukuzala kwebhaktheriya kunye nokungcoliseka.

Gcina Umgama Ofanelekileyo Phakathi Kwezinto

Mhlawumbi uzama ukusebenzisa ngokufanelekileyo indawo yokugcina kangangoko, kodwa ukuze ifriji igqibelele ukugcina ukutya kwakho kunye nesiselo sikwimeko entle, kuya kuba ngcono ukugcina i-intshi ezi-3 ukuya kwezi-6 zomgama phakathi kwezinto ezigciniweyo, iindonga, umphezulu, okanye umzantsi, ezinokunceda kakhulu ngokulinganayo ukujikeleza umoya obandayo kwicandelo lokugcina lefriji yakho yorhwebo.Indawo eyaneleyo inokwenza ukujikeleza komoya ngokulinganayo kwaye ithintele iindawo ezingaboniyo kunye nobushushu obungafanelekanga ukuba bubangele ukonakaliswa kokutya.

Gcina izinto ngaphandle kweNqanaba yeKhabhinethi yoGcino

Kubalulekile ukuba ungagcini konke ukutya ezantsi kwefriji, ukuze uthintele amanzi kunye neebhaktheriya ekungeneni ekutyeni, njengoko ukutya kungcoliseka kuya kubangela iingxaki malunga nempilo kunye nokhuseleko.Ukuzigcina kwiishelufu kuya kuba yindlela efanelekileyo yokuphepha le ngxaki.Kuya kufuneka wazi ukuba ukonakaliswa kokutya kunye nokungcoliseka kwifriji yakho yokuthengisa kubalulekile ukwenza ishishini lakho lisilele kwaye uqinisekise ukuba bonke abasebenzi bayayihoya le miba.Njengoko ingengabo bonke abasebenzi kwintlangano yakho banokuthi baqaphele le miba eya kubangela inkathazo ebulalayo, ngoko kufuneka uthathe lo mkhuba njengemiyalelo yakho yokusebenza kunye nemimiselo kwaye uzame ukukhumbuza abasebenzi bakho ukuba balandele oku.

Gcina Inyama ekrwada Kwelona nqanaba lisezantsi

Njengoko usazi, iijusi zenyama ekrwada zichitheke zinokubangela ukuzala kwe-microorganism kunye nokungcoliseka komnqamlezo ukuba ayicocwanga ngexesha.Ngoko ke kucetyiswa ukuba soloko ugcine inyama yakho ekrwada kwinqanaba eliphantsi lefriji yakho ukukhusela ukuchitheka kwehle kwezinye izinto, kwaye oko kunokukwenza kube lula ukuyicoca.Ukuba ubeka inyama kumanqanaba aphezulu, okunye ukutya okungezantsi kunokungcoliswa kukuchitheka okuhla enyameni, ungcoliseko ekugqibeleni lunokukhokelela kusulelo lwebhaktiriya kunye nezinye iingxaki zempilo kubathengi bakho.

Gcina Izinto Ngokufuma Okutyebileyo Kude Nabalandeli

Ukuze ujikeleze ngokukhawuleza umoya opholileyo kwifriji, iiyunithi ezininzi zefriji ziza kunye ne-fan kwikhabhinethi ephezulu, ngoko ke ukuhamba komoya kumanqanaba aphezulu kunamandla kakhulu kwicandelo lokugcina.Ukuba iziqhamo ezitsha kunye nemifuno zigcinwe kwiishelufa eziphezulu, zinokutshisa ngokukhawuleza isikhenkcisi okanye ziphulukane nokufuma ukuze zibune, kwaye ekugqibeleni zonakale.Sebenzisa okanye ukhuphe izinto eziphezulu ngokukhawuleza, okanye ugcine utshintshe indawo yazo yokugcina kwezinye iishelufu ezingezantsi ukuba zigcinwe ixesha elide.

Yenza izinto kunye neeShelufu ziphawulwe

Iishelufu zokugcina ezineelebhile zinokuba luncedo kakhulu kubathengi bakho ukuba bafumane ngokulula iimveliso abazifunayo.Kwaye kubasebenzi bakho abasanda kuqeshwa, banokuqhelana ngokulula neemveliso kunye nombutho wokugcina.Kwaye kuyacaca ukuba ukwazisa ngokukhawuleza apho izinto zimfutshane kwaye yintoni ephelelwe ngokupheleleyo.

Izinto ezineelebhile zinokuqinisekisa ukuba abasebenzi bakho bayazi yonke into egcinwe kwifriji yakho yokuthengisa.Kubandakanya umhla wokwenziwa kunye nokuphelelwa kwexesha, ukuze ukwazi ukuba zeziphi iimveliso ezindala kwaye uzame ukuzisebenzisa kuqala.Qinisekisa ukuba ulungelelanisa ugcino lwakho ngokolwazi olukwiileyibhile, ezinokukunceda ukuba wonge ixesha elininzi kunye nemali kwishishini lakho.

Qhubeka ulandela i-FIFO (Kuqala-Ngaphakathi, Kuqala-Ngaphandle)

Konke ukutya kunye nezinto ezinomhla wazo wokuphelelwa, ngoko ke ukugcina umgangatho wazo kubaluleke kakhulu kumashishini okuthengisa kunye nokutya.Xa uququzelela indawo yakho yokugcina, qiniseka ukuba uqhubeka ulandela umgaqo FIFO (isifinyezo of First-In, First-Out), soloko uqaphele iikhowudi umhla kwiphakheji, zama ukugcina izinto ezindala phambi ezintsha.Zonke ezi ndlela zinokwenza kube lula kubasebenzi bakho ukwazi ukuba zeziphi izinto ekufuneka zisetyenziswe kuqala, kwaye zikuncede wonge imali eninzi kwishishini lakho.