Ukufuma okuphantsi okanye okuphezulu kwindawo yakhoifriji yorhweboayinakuchaphazela kuphela umgangatho wogcino lokutya kunye neziselo ozithengisayo, kodwa inokubangela ukubonakala okungacacanga ngeengcango zeglasi.Ke ngoko, ukwazi ukuba ngawaphi amanqanaba okufuma kwimeko yakho yogcino kubaluleke kakhulu, ukufuma okufanelekileyo kwisikhenkcisi sakho kuya kugcina ukutya kwakho kukutsha kwaye kubonakale kangangoko, kuxhomekeke kuhlobo olunjani lwezinto ongathanda ukuzigcina, kwaye kufuneka ukhethe uhlobo olufanelekileyo lwesixhobo sokukhenkceza ukuhlangabezana neemfuno zakho zesikhenkcisi.
Ukuze ugweme umonakalo kunye nokulahlekelwa okubangelwa yimeko yakho yokugcina engafanelekanga, nazi iingcebiso malunga neentlobo ezahlukeneyo zamanqanaba okufuma okugcinwa ukuba uhlobo ngalunye lwefriji yokuthengisa lubonelela.
Bonisa iFriji yeZiqhamo & nemifuno
Imeko efanelekileyo yokugcina yeIfriji yokubonisa iidekhi ezininzikwiziqhamo kunye nemifuno iza noluhlu lokufuma ukusuka kwi-60% ukuya kwi-70% kubushushu obuyi-12℃.Umyinge ophakathi wokufuma kwiziqhamo kunye nemifuno unokugcina inkangeleko intle, ke ngoko uninzi lwabathengi kwivenkile enkulu banokujonga iimveliso ngenkangeleko entle njengokutsha.Ngoko ke, kubaluleke kakhulu ukuba isikhenkcisi esithengiswayo esinamanqanaba afanelekileyo okufuma sithintele iziqhamo kunye nemifuno ukuba ibune kwaye ingabinamtsalane kubathengi.Ukongeza kwi-humidity ephantsi, kufuneka siphinde sithintele izinto zevenkile ukusuka kumswakama ophezulu, njengoko oko kunokubangela ukuba iziqhamo kunye nemifuno ifumane i-moldy kunye neyonakala.
Isikhenkcisi seZiselo kunye neebhiya
Okona kufuma kufanelekileyo kweifriji yomnyango weglasiukugcina iibhiya kunye nezinye iziselo ziphakathi kwe-60% kunye ne-75%, kwaye ubushushu bokugcina obufanelekileyo bukwi-1.℃okanye 2℃, ibaluleke kakhulu kwibhiya enqabileyo etywinwe ngesivalo sekork.Isithinteli se-cork siya koma xa ukufuma kuphantsi kakhulu, oko kuya kwenza ukuba i-cork iqhekeke okanye inciphe, kwaye emva koko inciphise ukusebenza kwayo kokutywinwa, ngokuchaseneyo, isithinteli se-cork siya kubumba xa ukufuma kuphezulu, ngaphezu koko, kuya kubangela isiselo kunye nebhiya ziyangcoliswa.
Ifriji Yewayini
Uluhlu olugqibeleleyo lokufuma ukugcina ucingo luphakathi kwe 55% - 70% kwindawo yokugcina iqondo 7℃ - 8℃, ngokufanayo nebhiya ekhankanywe ngasentla, isivingco sebhotile yewayini sinokomiswa siya kucutheka kwaye siqhekeke. ibangele ukuba isiciko sokutywina sibe sibi, kwaye iwayini ibiya kuphumela emoyeni ize yonakale.Ukuba indawo yokugcina ifumile kakhulu, isivingco sesivalo sinokuqalisa ukungunda, nto leyo enokuthi yonakalise iwayini.
Umboniso wasefrijini weNyama kunye neentlanzi
Ukugcina inyama kunye neentlanzi zintsha kwaye zigcinwe kakuhle, Kufanelekile ukuba ube neinyama ukubonisa ifrijiebonisa uluhlu lokufuma oluphakathi kwe 85% kunye ne 90% kubushushu obuyi 1℃ okanye 2℃.Ukufuma okungaphantsi kolu luhlu lufanelekileyo kuya kubangela ukuba inyama yehagu okanye inyama yenkomo yakho ishwabane kwaye ingabinamtsalane kangako kubathengi bakho.Ke sebenzisa izixhobo ezifanelekileyo zokukhenkceza ezinamaqondo okufuma afanelekileyo anokunceda ukukhusela inyama yakho kunye nentlanzi ekuphulukaneni nokufuma kwayo okufunekayo.
Isikhenkcezisi seTshizi kunye neebhotolo
Iitshizi kunye neebhotolo ziyacetyiswa ukuba zigcinwe kumazinga okufuma afanelekileyo angaphantsi kwe 80% kumaqondo obushushu akwisithuba se 1-8℃, kungakhethwa ukuba zigcinwe kwindawo epholileyo kwindawo efumileyo ephezulu.Ukuthintela i-cheese okanye ibhotela ukuba iqhwale ngengozi, yigcine kude namacandelo eqhwa.
Kwiintlobo ezahlukeneyo zokutya kunye neziselo ozigcinele ukuthengisa, kufuneka ukhethe uhlobo olululo lwesixhobo sokukhenkcisa ukuze unikeze indawo enomswakama kunye nobushushu obuphezulu, ngethemba lokuba eli nqaku lingabandakanya izikhokelo eziluncedo okanye iingcebiso zokukunceda wenze ugcino kwi inqanaba lokufuma elifanelekileyo kunye noluhlu lobushushu, okanye ngolwazi oluthe kratya kunye nezikhokelo zokuthenga ifriji efanelekileyo kwiimfuno zeshishini lakho, nceda ukhululekeuqhagamshelwanoNenwell.
Ixesha lokuposa: Jun-13-2021 Imibono: