Designing a beer refrigerated cabinet is a complex process that involves market research, feasibility analysis, function inventory, drawing, manufacturing, testing and other aspects.
For the sake of design innovation, it is necessary to research market demands. For example, visiting some bars and other places to understand their needs. You can also learn about the ideas of purchasers and collect some creative inspirations. Only in this way can the designed beer cabinets have market demands.
Feasibility analysis means analyzing and screening high-quality feedback after research and integrating the design directions. Usually, there will be 3 to 4 summary plans. After comparison, the final version of the plan will be made and included in the design plan.
With the design direction determined, the next step is to formulate functions according to the draft. That is to say, it is necessary to position the functions of the beer refrigerated cabinet. Common functions include deep freezing, normal temperature freezing, intelligent freezing, defrosting and so on.
Next, drawing and manufacturing are important steps:
(1) Usually, more than 5 versions of drawings will be made according to the demands, and in practice, there may be even more. This needs to be combined with actual demands. For example, mini cabinets, vertical cabinets, horizontal cabinets, double-door cabinets are all common types of beer refrigerated cabinets.
(2) In the manufacturing process, the factory will carry out batch production according to the drawings. This process generally takes half a month or even several months.
(3) In the testing process, samples of each batch of manufactured refrigerated beer cabinets will be tested. Only when the proportion of qualified products reaches more than 90% will they be put on the market.
Through this series of design steps, we can clearly understand that it is a very complicated process.
Post time: Dec-31-2024 Views: